Melrose Organic Grass-fed Ghee has a creamy texture, buttery taste, and rich caramel aroma. For everyday use in place of normal cooking oil or butter. Can be heated to high temperatures so is perfect for frying, baking, saut ÃÂÃÂÃÂÃÂÃÂÃÂÃÂàÃÂÃÂÃÂÃÂÃÂÃÂÃÂéing and roasting or making a Melrose MCT coffee.
A Buttery Paleo and Keto-Friendly Cooking Oil
Melrose Organic Grass-fed Ghee (clarified butter) is made using the traditional method of simmering organic butter until the milk solids separate and then hand-filtered to remove any impurities. Made with milk from local Australian farms.
Source of Good Fats
Source of Valuable Fat-Soluble Vitamins E and K
Source of Naturally Occurring Antioxidants
ACO Certified Organic
Gluten Free and GMO Free
Cooking At High Temperatures