The Dr. Soup® range was developed to help address the extremely poor vegetable consumption which is prevalent around the globe. Low vegetable consumption directly correlates with disease prevalence across all age groups.

A 2020 Australian survey showed that the average adult vegetable consumption is less than 230 grams daily - or just 61% of the recommended daily requirement.

Each of the Dr. Soup® varieties is formulated from a range of dried vegetables, herbs and spices such that each 30 gram powdered serve is equivalent to 300 grams of gresh vegetables. Dr. Soup® has been designed to generously complement the diet, without completely replacing fresh vegetables.

• Spiced Pumpkin & Herbs - Pumpkin, Carrot, Potato, Bamboo fibre, Curry, Ginger, Organic dried cane juice, Chives, Parsley, Turmeric, Cinnamon, Cumin, Sweet paprika, Red chilli, Silicon dioxide, Himalayan salt
• Carrot & Chives - Carrot, Pumpkin, Potato, Bamboo fibre, Leek, Chives, Onion, Garlic, Cumin, Paprika, Cinnamon, Silicon dioxide, Turmeric, Chilli
• Tuscan Tomato - Tomato, Bamboo fibre, Carrot, Pinto Bena, Red lentils, Leek, Potato, Bell pepper, Basil, Onion, Organic dried cane juice, Paprika, Chives, Garlic, Parsley, Silicon dioxide, Himalayan salt, Chilli

Store in a cool dry place less than 30 ‚°C.