Yaeyama Pacifica Chlorella is nutritionally superior;
Selected over 40 years ago and grown continuously with a patented 'outdoor growing system', the Yaeyama Pacifica Chlorella strain is nutritionally superior, delivering higher levels of chlorophyll, Chlorella Grown Factor (CGF), protein, RNA, DNA and antioxidants, making it measurably the world's purest and most nutrient-rich Chlorella.
Chlorella is an ancient single celled freshwater micro algae containing chlorophyll and many other useful phytonutrients.
The most common use of Chlorella is as a nutritional supplement. As well as being rich in carotenoids and chlorophyll, Chlorella contains vitamin A, all the B's, C and E, and unlike synthetic forms found in multi-vitamin supplements ÃÂÃÂÃÂÃÂÃÂÃÂÃÂÃÂ in their natural form, and without having to worry about dosage. Vitamins are however just the start, Chlorella is packed with minerals including potassium, zinc, magnesium, iron and calcium contains around 55% complete balanced protein.
All this explains why Chlorella is THE No.1 selling health supplement in Japan. Unlike the nutrients found in synthetic vitamin preparations, the Vitamins and minerals in whole-foods such as Chlorella are bound to natural food complexes are readily recognised and absorbed by your body.
THE KING OF ALKALIZERS:
It is now well accepted that it is beneficial to decrease our intake of acidic foods - such as meat, dairy and sugar, and increase our intake of alkalising foods such as leafy green vegetables, nuts, seeds & Chlorella.
Suggested usage: To be shaken in your favourite fruit juice or smoothie in the following amounts:
Start up: 1.5g (half level teaspoon) daily, for first week.
Maintenance: 3g (one level teaspoon) daily.
Optimal: 6g - 9g daily.
Chlorella Caution:
Chlorella is a powerful detoxifying food, so when starting always take a smaller amount for the first week, with an adequate intake of pure water. It is possible some new users may not tolerate chlorella - in the event that you experience stomach upset or nausea when taking chlorella, either reduce the amount you are taking or stop taking chlorella completely and seek advice from your health care practitioner. If pregnant, breastfeeding or taking medications, always consult your health care practitioner before starting on Chlorella.
Chlorella Caution:
Chlorella is a powerful detoxifying food, so when starting always take a smaller amount for the first week, with an adequate intake of pure water. It is possible some new users may not tolerate chlorella - in the event that you experience stomach upset or nausea when taking chlorella, either reduce the amount you are taking or stop taking chlorella completely and seek advice from your health care practitioner. If pregnant, breastfeeding or taking medications, always consult your health care practitioner before starting on Chlorella.
There are some people who cannot tolerate chlorella and experience a strong allergic vomiting reaction after consuming it. This is extremely unusual and only affects a very small percentage of people. For this reason we always suggest starting off with a small serve and being cautious on day one and during the first week or so.
If you have this sort of strong reaction, stop taking the product, it's not for you. If the vomiting is intense and prolonged, seek medical help to avoid dehydration.
Grown on tropical island. Yaeyama Japan